Rasam is a traditional South Indian soup or appetizer made with tomatoes and tamarind pulp. Rasam powder is added for enhanced flavor and taste. A small piece of jaggery is also used to balance the sourness of tamarind. No South Indian meal is complete without Rasam. Usually Rasam is prepared without using any lentils. But…
Tag: Soups
Ulava Charu(Horse Gram Rasam)
Ulava charu is a very popular appetizing south Indian rasam prepared with cooked and mashed horse gram and tamarind. This rasam helps to reduce cold and sore throat symptoms. Horse gram is prescribed for persons suffering from jaundice or water retention. It is also prescribed as part of a weight loss diet. It is helpful…
Pumpkin and Carrot soup
Pumpkin and Carrot soup is a very tasty and healthy soup. It has lot of vitamin A & D and antioxidants . It is easy to digest and can also be served to children. Preparation – 10 minutes Cooking time – 15…
Chef Radhika 