Okra and tomato curry (Bhindi tomato Curry)

Simple and very easy bhindi curry is prepared with okra and tomatoes. First time i tasted this curry in a roadside Dhaba near Jodhpur,Rajasthan some 12 years back. They kept this curry as simple as possible.This is prepared with very basic ingredients like onion,tomato and bhindi. It is a semi dry curry and goes well…

 Potato Korma (Dahiwale Aloo)

Potato korma is a tasty gravy curry prepared with baby potatoes and yogurt/curd. Seasoned with freshly  prepared roasted cumin and poppy seeds powder adds rich flavor to the korma. This curry goes well with flavored rice like tomato rice,cabbage rice or any Indian flat breads. This curry  goes well even with plain steamed rice. My…

Ridge gourd and moong dal curry

Ridge gourd and moong dal curry is a very very easy and quick curry to prepare. No need to use chilli powder, coconut, coriander powder, tomato or any rich gravy to prepare this tasty curry. This curry is for those days when we prefer to eat a light and satisfying meal. This is an  ordinary…

Cluster Beans curry (Gawar Ki Sabzi)

Cluster beans curry / Gawar ki subji  is prepared with simple ingredients like cluster beans,fresh coconut and onions. Cluster beans is  loaded with high levels of folic acid. The presence of dietary fiber, potassium  in this vegetable prevents various cardiovascular complications. Guar beans contain calcium,  which helps in strengthening the bones and thus prevent bone loss….

Carrot & Spinach Curry

Carrot & Spinach curry is a very healthy, tasty and easy curry to prepare. It goes well with steamed rice or any Indian flat bread or can be served as a salad. Use this healthy  curry as a filling to sandwich, samosa or roll. Preparation time: 10 minutes Cooking time: 25 minutes Serves: 4 to…

Beetroot & chickpea curry

Very healthy, tasty and simple curry prepared with simple ingredients. This curry is full of vitamins and protein. You can serve this curry as a salad bowl on its own or serve along with steamed rice or roti  as a side dish. Preparation time: 10 minutes Cooking time: 25 minutes Serves: 4 to 5 servings…

Bitter gourd Chana dal curry

Bitter gourd chana dal curry is a dry curry prepared with bitter gourd and split chickpeas. Tamarind, yogurt and a small piece of jaggery is also used to reduce bitterness of bitter gourd. This curry goes well with steamed rice or any Indian bread. Only 2 teaspoons of oil is required to prepare this tasty…

Kakarakaya Vepudu (Bitter Gourd Fry)

Kakarakaya Vepudu or Bitter Gourd fry prepared in  traditional Andhra Pradesh style is a very tasty dry curry. Many people do not like bitter gourd because of it bitter taste. To balance its bitter taste, tamarind, jaggery or sugar can be added and prepare tasty curry. I have added jaggery, roasted chana dal, dry coconut…