This curry is my husband’s one of the favorite egg curry. When ever he gets time or feel like cooking he prepares this curry. Eggs,onions, tomatoes and some basic spices are required to prepare this tasty and easy egg preparation. You can chop onions and tomatoes in whatever way you want and can season it…
Category: Non Vegetarian
Chicken Biriyani
Chicken Biriyani is a flavorful tasty and special Indian rice dish prepared with lot of spices.Chicken can be marinated the previous night or for at least 4 hours and refrigerated to make the best flavorful Biriyani. I learnt this recipe from my younger sister. She prepares some amazingly tasty chicken curries and biriyani. Chicken Biryani…
Coriander Chicken
Coriander chicken is a prepared with coriander leaves and green chilli paste. It is a healthy, easy and tasty chicken recipe. No need to use any coconut, curd, cashew nuts, cream or lot of spices to prepare this dish. Preparing this curry is even faster if green chutney is readily available. Coriander chicken goes well…
Palak Chicken (Spinach Chicken)
Palak chicken or Saagwala chicken is a very popular north Indian chicken gravy curry. It is prepared with chicken and spinach puree. It goes well with steamed rice or any Indian bread. Palak chicken curry is a good combination of iron and protein. Very little oil is required to prepare this tasty curry. Preparation time:…
Hyderabadi Chicken Korma
Hyderabadi chicken korma is a rich white creamy gravy curry. It is prepared with yogurt, fresh coconut ,sesame seeds and cashew nuts. Tomatoes are not used for this curry. Flavorful and very very tasty chicken korma goes well with steamed rice or any Indian bread. In restaurants small baby potatoes are also added along with…
Keema Balls Curry (Minced Chicken Balls Curry)
Soft , juicy ,spicy keema balls curry is prepared with minced chicken and spices. Tomatoes and onions are used for preparing tasty gravy. Coconut and cashew nuts gives a rich texture and taste to its gravy. Mutton keema balls can also be cooked in gravy to prepare mutton keema balls curry. Preparation time: 20 minutes…
Egg Kurma
Egg Kurma is a gravy curry prepared with boiled eggs, onions,tomatoes and other spices.Today i am also using Chana dal (Split peas) for a thicker gravy. It goes very well with any flavored rice or any indian bread.You do not need lot of onions,tomatoes and oil to prepare this curry. Preparation time: 15 minutes Cooking…
Spongy Egg Curry (Dry)
Spongy Egg Curry is a easy, tasty and a little fancy looking curry. For all those who love eating eggs daily here is the recipe. Once you prepare spongy egg cubes you can use them to prepare both dry and gravy curry.They look like Paneer cubes and the options of using those cubes are unlimited….
