Coriander chicken is a prepared with coriander leaves and green chilli paste. It is a healthy, easy and tasty chicken recipe. No need to use any coconut, curd, cashew nuts, cream or lot of spices to prepare this dish. Preparing this curry is even faster if green chutney is readily available. Coriander chicken goes well…

Palak chicken or Saagwala chicken is a very popular north Indian chicken gravy curry. It is prepared with chicken and spinach puree. It goes well with steamed rice or any Indian bread. Palak chicken curry is a good combination of iron and protein. Very little oil is required to prepare this tasty curry. Preparation time:…

Hyderabadi chicken korma is a rich white creamy gravy curry. It is prepared with yogurt, fresh coconut ,sesame seeds and cashew nuts. Tomatoes are not used for this curry. Flavorful and very very tasty  chicken korma goes well with steamed rice or any Indian bread. In restaurants small baby potatoes are also added along with…

Soft , juicy ,spicy keema balls curry is prepared with minced chicken and spices. Tomatoes and onions are used for preparing tasty gravy. Coconut and cashew nuts gives a rich texture and taste to its gravy. Mutton keema balls can also be cooked in gravy to prepare mutton keema balls curry. Preparation time: 20 minutes…

Egg Kurma is a gravy curry prepared with boiled eggs, onions,tomatoes and other spices.Today i am also using Chana dal (Split peas) for a thicker gravy. It goes very well with any flavored rice or any indian bread.You do not need lot of onions,tomatoes and oil to prepare this curry. Preparation time: 15 minutes Cooking…