Sesame Chikki (Sesame Brittle)

Chikki is prepared by mixing various types of nuts and other ingredients either with jaggery or sugar.Thick syrup made of jaggery or sugar is prepared and nuts are rolled into it and poured on a greased surface to prepare chikki. It is normally prepared more in winter season. It is like a Energy Bar for…

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Groundnut Chikki (Peanut Brittle)

Tasty Chikki is prepared by mixing various types of nuts and other ingredients either with jaggery or sugar.Thick syrup made of jaggery or sugar is prepared and nuts are rolled into it and mixture is poured on a greased surface to prepare chikki. Groundnut chikki is very popular in India.It is normally prepared more in…

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Spongy Egg Curry (Dry)

Spongy Egg Curry is a easy, tasty and a little fancy looking curry. For all those who love eating eggs daily here is the recipe. Once you prepare spongy egg cubes you can use them to prepare both dry and gravy curry.They look like Paneer cubes and the options of using those cubes are unlimited….

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Puffed Rice Upma (Murmure Upma)

Puffed Rice Upma is a traditional breakfast item prepared in Andhra Pradesh and Karnataka. It is called Borugula Upma in Andhra Pradesh and  Uggani in Karnataka. It is generally served along  with Masala Dal Vada or Mirchi Bajji. The preparation of this Upma is very much similar to Poha Upma. There are 2 types of…

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Mango & Sesame Seeds Chutney

When raw mangoes are in season  many different pickles and Chutneys re prepared with these mangoes. My grandmother used to prepare tasty raw mango and black sesame seeds chutney. white Sesame seeds also can be used to prepare chutney. Though both chutneys looks different in color they  are amazingly tasty. Black sesame seeds adds a…

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Oats & Coconut Cookies

Crispy Oats & Coconut Cookies can be enjoyed as a great tea time snack. Crunchy Oats and sweet Coconut smell gives unforgettable taste and experience. We are using more amount of  Oats than Maida  to make it healthy. It is one of the  very easy and tasty Cookie  to prepare. These egg less Cookies remain…

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Groundnut Podi (Groundnut Powder)

Groundnut Podi or Groundnut powder is a very tasty and easy powder to make. It goes well with almost all the South Indian Breakfast dishes like Dosa, Idly, Pongal, Poha Upma etc. Groundnut powder, Steamed Rice and a spoon of melted Ghee is a ultimate easy dish to relish. No traditional occasion or function is…

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Kadai Masala Powder

Kadai Masala Powder  is used  to prepare many types of dishes like Kadai Paneer(Cottage Cheese), Paneer Jalfrezi , Kadai Chicken Curry and many other  Vegetarian and Non Vegetarian items. It is like a multipurpose spice powder. It is a very milder spice powder compared to  Garam Masala powder. It is always better to use freshly…

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